Budapest, Hongrie
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À partir de 35,00 $US

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clock-o90 minutes (environ)
ticket-oBillet mobile
commentProposé en : Anglais

Vue d'ensemble

Faites connaissance avec la culture culinaire et l’histoire de la Hongrie avec un expert sommelier qui vous guidera au cours de cette expérience de dégustation de 1 heure et demie. Dégustez cinq des meilleurs vins locaux, accompagnés de pain frais, de fromage hongrois, et de charcuterie.
Lors de la réservation, choisissez une dégustation à 15:00, puis rendez-vous au local The Tasting Table, situé à Bródy Sándor utca 9, Budapest 1088. Admirez la cave à vins du XIXe siècle avec plafonds voûtés, sous laquelle vous rencontrerez le sommelier local. Ce spécialiste des vins sera votre guide pour toute la dégustation de 1 heure et demie, et est ouvert à toutes les questions que vous pourriez avoir sur le vin et les régions viticoles.

Vous entendrez parler de la renaissance des fromages artisanaux et de la charcuterie en Hongrie après la fin de l’époque communiste. Goûtez quelques-uns des meilleurs exemples, y compris les saucisses de bœuf, la poitrine de canard fumée, le salami de buffle d’eau fermier, et les saucisses de porc mangalica. Dégustez cinq verres de vins à base de cépages hongrois, y compris quelques-uns des vins locaux qui sont difficiles à trouver ailleurs.

Avis

Avis des voyageurs Viator

5,0
12 avis
5 Étoile
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1 Étoile
J
, avr. 2018

Just an amazing experience, fabulous wines and nibbles, well worth the cost.

m
, déc. 2017

This was an awesome wine tasting! We did the afternoon option and there was just the two of us. Greg was great-very knowledgeable and gave a good introduction to the wines, grapes and regions of Hungary. Some of the wines we had here we later had at a Michelin star restaurant-talk about quality! There was no pressure to buy anything, but we ended up getting 2 bottles and they bubble wrapped them for us. It was a very enjoyable experience that we would highly recommend!

s
, sept. 2017

So great! Well worth the price. Lovely location and great hosts. They even bubble wrapped our purchases!

P
, sept. 2017

We chose the afternoon tasting rather than the busier early evening one and received individual attention as we were the only party. It is held in a atmospheric cellar room which was just right for the experience and Angela gave us an insight to the wine producing regions of Hungary. We tried 5 different wines and these were accompanied by a good size and typical Hungarian platter of meat, cheese and breads. Afterwards there is the opportunity to buy wines if you wish, however, there was absolutely no pressure to do so. We would recommend this experience.

J
, sept. 2017

Excellent. Very personal. Lovely wine and atmosphere and an excellent somellier who knew his wines, history and Budapest. Would highly recommend this. Great value as well.

J
, août 2017
Fantastic introduction to Hungary's wine, cheese and Charcuterie. Our guide (Gary) was brilliant, he explained all the wine producing regions and the history behind each delicious wine. The 'Bullsblood' was sensational!
d
, juil. 2017

This is the perfect introduction to Hungarian wines and wine regions while visiting Budapest. The tasting is held at a gorgeous subterranean wine cellar called the Tasting Room, very centrally located on the Pest side of the city. Our host spoke perfect English and the hour and a half flew by,and my husband and I were the only people signed up for our 3 PM slot. We first tasted a delicious Kreinbacher sparkling wine from the Somlo region, followed by a riesling and two lovely reds Bull's Blood and a red blend, all from different Hungarian wine-growing regions. We then were served an incredible cheese and charcuterie plate - WAY more than we could eat and all fabulous. We ended with a fabulous tokaj which was the perfect treat! This was an awesome experience and a highlight of our time in Budapest.

D
, juil. 2017

This was one of the best things we did in Hungary. The amount of knowledge from the person was amazing about Hungarian wines, and the portions were incredible. Highly recommend!!!

K
, juin 2017

Fun and informative, and in a very nice setting too. The tastings were generous, as was that charcuterie. A great introduction to Hungarian wine, cheese, and meats!

E
, mars 2017

i highly reccommend this if you are a wine lover. The host is quite knowledgeable about the wines from different regions of Hungary. After tasting the wines of the different regions, you will be served a board of assorted meats and cheeses. He will explain about these also. A delightful experience was had by those who attended.


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